Defrosting Your Freezer: Reclaiming Space and Boosting Efficiency
If your freezer is starting to resemble the Arctic tundra, it’s time to roll up your sleeves and defrost it. Removing ice from the walls not only reclaims valuable space but also helps your freezer run more efficiently. Follow these simple steps to quickly and easily defrost your freezer.
Complete Some Prep Work
- First, check if your freezer has a self-defrost feature that is currently broken. If it does, schedule freezer repair service to avoid manual defrosting. Many newer units come with this convenient feature.
- Remove all items from the freezer, including food and ice trays. If you have a fridge-freezer combo, make sure to empty the fridge section as well. Store everything in a cooler or second freezer while you work. If cooler space is limited, plan ahead by gradually consuming perishable items in the weeks leading up to the defrosting task.
- Unplug the appliance and open the freezer door. Place towels inside and beneath the freezer to absorb any excess water.
Manually Defrost the Freezer
The simplest way to defrost your freezer is to unplug it and allow the ice to melt naturally. If you have a suitable alternative storage area for your frozen food, there’s no need to rush. Just prop open the freezer door and let the ice melt overnight while your towels soak up the water.
In the morning, move any remaining chunks of ice to the kitchen sink to finish melting. Dry everything off with clean towels, and you’re done! This is also a great opportunity to clean the freezer and organize the items before plugging it back in and returning the food inside.
If you’re in need of a faster defrosting method, continue reading our FAQs below.
Frequently Asked Questions about Defrosting a Freezer
How often do you need to defrost a freezer?
Most freezers without a self-defrost feature should be manually defrosted at least once a year. However, some freezers may accumulate ice more rapidly and require more frequent defrosting. In any case, it’s important to perform this task whenever a quarter-inch of ice has built up.
How long does it take to defrost a freezer?
Defrosting a freezer can take anywhere from two hours to as long as 24 hours, depending on the thickness of the ice. If you allow the ice to melt naturally, it will typically take at least two hours. However, if the ice is particularly thick, it may take up to 24 hours to completely defrost.
How do you defrost your freezer fast?
If you’re looking to speed up the defrosting process, there is a simple and effective method. Place a pot of boiling water inside the freezer, on top of some towels or a trivet. The steam generated by the boiling water will help to loosen thick chunks of ice more quickly. To maintain the momentum, remember to reheat the water every 15 minutes.
Is defrosting a freezer with a hair dryer okay?
Yes, defrosting a freezer with a hair dryer is an option, but it’s important to do it safely. Aim the hair dryer at the ice, ensuring that dripping water does not come into contact with the hair dryer to avoid electric shock. Exercise caution and make sure to keep a safe distance between the hair dryer and any water present.
Should I chip the ice out of my freezer?
If you need to remove melting ice, it is recommended to use a plastic spatula to scrape it away gently. Avoid using a knife or any other sharp object as this can potentially cause damage to the freezer, such as poking a hole through the freezer wall or puncturing the refrigerant hold.
What if freezer ice builds up very frequently?
If you find that your freezer requires defrosting three or four times a year, it may indicate a problem with the thermostat, door seal, drain, vent, or another component. In such cases, it is advisable to contact a professional appliance repair service, such as your local Mr. Appliance®, to have your freezer inspected and restored to its normal functioning.
What to Do with Food When You’re Defrosting the Freezer
When it’s time to defrost your freezer, it’s essential to take proper steps to ensure the safety of your food. Here are some tips to help you navigate the defrosting process and make the most of it.
Assess Your Frozen Food
While waiting for the ice to melt, it’s a good idea to assess your stockpile of frozen food. Take items out of the cooler or extra freezer one at a time to prevent them from thawing. Discard anything that is mysterious or past its expiration date. Even when frozen, food can still go bad or get freezer burn. If you find yourself throwing out a lot of damaged goods, be sure to check out our tips for preventing freezer burn.
Properly Load Items Back into the Freezer
When loading items back into your freezer, be mindful of not overstuffing the space. It’s crucial to give the appliance enough space to circulate cold air, which keeps things adequately frozen and reduces ice buildup. Additionally, your freezer operates more efficiently when it is not overstuffed.
Clean the Freezer
Once the freezer is devoid of ice, it’s the perfect opportunity to give it a quick cleaning. Take a soapy washcloth and wipe down the interior, removing any grime or residue. Pay extra attention to the door seals to ensure that the freezer closes tightly, supporting efficient operation. Rinse and dry the interior thoroughly before plugging the freezer back in and restocking it. This is also an excellent time to clean out your fridge, ensuring you have a spotless refrigerator-freezer combo.
Count on Mr. Appliance for Freezer Repairs
A well-maintained freezer is not only efficient but also ensures convenience and lower energy bills for you. If you encounter any issues with your freezer, such as excessive frost or annoying noise, rely on the expertise of our appliance repair experts at Mr. Appliance. Whether it’s a simple fix or a more complex problem, we are equipped to handle it. Call your local Mr. Appliance or schedule a service online to discuss the details and get your freezer back in top shape.